See recommendations and market analysis for the Pork futures markets in the Swine Times for the week of May 28th through June 1st, 2018.

by John Payne
See recommendations and market analysis for the Pork futures markets in the Swine Times for the week of May 28th through June 1st, 2018.
by Donna Hughes
Below is how the weekly product market changed for the week ending 9/8/17. *Product Price Tuesday 9/5 Price Friday 9/8 Net Change Loins 82.30 83.27 .97 Butts 95.04 92.55 (2.49) Picnic 57.00 55.55 (1.45) Rib 133.16 127.52 (5.64) Ham 71.42 71.30 (.12) Belly 127.87 115.16 (12.71) Carcass Cutout 84.96 82.12 (2.84) * National Carcass Base… Read more.