Independent. Objective. Reliable.
Below is how the weekly product market changed for the week ending 9/8/17. *Product Price Tuesday 9/5 Price Friday 9/8 Net Change Loins 82.30 83.27 .97 Butts 95.04 92.55 (2.49) Picnic 57.00 55.55 (1.45) Rib 133.16 127.52 (5.64) Ham 71.42 71.30 (.12) Belly 127.87 115.16 (12.71) Carcass Cutout 84.96 82.12 (2.84) * National Carcass Base… Read more.
The product market has turned and the live hog prices are following them. Below is how the weekly product market changed for the week ending 8/4/ 17 *Product Price Monday 8/7 Price Friday 8/11 Net Change Loins 85.94 82.78 -3.16 Butts 90.24 90.67 .43 Picnic 62.39 57.66 -4.73 Rib 118.13… Read more.
SWINE TIMES July 17, 2017 Below is how the product market started out and ended the week of 7/14. *Product Price on Monday 7/10 Price as of Friday 7/14 Change Loin 95.44 97.78 2.44 Butt 109.43 104.80 (.4.63) Picnic 68.43 69.42 (.99) Rib 131.60 119.57 (12.03) Ham 78.09 78.56 .47… Read more.
This week we will touch briefly on what happened in the pork product market, the live hog market and how this will likely play out this week.