Hello Hog Traders
President Trump with Vice Premier He in the Oval office of the White House announced a what I would call a pause to the trade war. China came to the US with a proposal that it would secure additional US ag goods and partially open some of its financial markets for a de-escalation of the US/China trade tensions. This is not the final deal, this is just the initial agreements necessary to calm waters enough to get everyone pushing in the same direction for a deal. The headlines are fantastic. 40-50 billion of ag purchases, agreements on tech transfers and a currency pact. However, the Chinese government via their PR newspapers or social media within China made no comment on the amount of ag goods it would secure or even that a Phase 1 deal was reached.
China’s state media called the talks constructive but stated that Beijing has defended its core interests & would never trade its principles. Weeks will be needed to negotiate the details of the Phase 1 Truce including having the Chinese sign off on enforcement.Also, it sounds like the $40-50 Bil in annual ag demand will not need to be reached until 2022. Until the US/China drop their retaliatory ag tariffs, Friday’s headlines are nothing more than a PR grab. This is good news for hog markets, China needs supply and we have supply. But I dont know if China is going to go hog wild (sorry for the pun) in other markets where it offers them no edge to do so. Remember, the tariffs that went up a year ago will remain in place. Only the new tariffs announced last month will be postponed.
ON CHINA: Now that more and more of U.S pork is actually being purchased by China, need to reassess our trading strategy. The deferred hog contracts, specifically the summer contracts have a massive amount of premium built in. As more and more facts come out on how much the Chinese are purchasing, these deferred hog futures prices will begin to look out of line. For this reason, we believe we are fast approaching a time where the bull spreads will work. Our strategy behind this is based on the fact that packers have a margin. Not as much margin at the end of this week as they did at the beginning of this week, but they are still making money. They will want to keep their slaughters schedules full in order to maximize profits and to fill export orders. If they have to pay up for hogs to do this, they will, until cutouts turn negative, or if they cannot clear all of the product. It is important to point out this fact, China is only buying the surplus we have, that has been caused by the expansion of the U.S. hog herd. Nothing more. If packers’ cutouts get negative and they can’t clear the product at a level that will keep their cutouts in the black, they will pull the kills back China or no China. Another fact to keep in mind is that the USDA is still buying surplus pork to help producers maintain live hog prices. Without these 2 factors, China and U.S. government purchases, the hog market would most likely be in serious trouble.
Looking into next week:
How we trade this:
DEC VS APRIL HOGS- weekly
FEB VS APRIL HOGS- weekly
*USDA National Hog and Pork summary
** Expressed in thousand head
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